The Small and Medium Enterprises Development Authority (SMEDA) will organize a day training programme on “Food Safety and Hygiene Management” for profitable business growth on (Tuesday) 22 February.
The session will be organized by SMEDA under National Business Development Programme (NBDP) for SMEs, to extend non-financial advisory services to small and medium businesses, according to sources in the authority.
The training programme will provide information about importance of food safety and hygiene, regulatory framework, laws, hazard analysis critical control points, biological, chemical and physical contamination.—APP
