NEW YORK – The World Health Organization (WHO) has issued a warning about the widespread accessibility and low cost of sugary drinks and alcohol, which are contributing to rising rates of obesity, diabetes, cancer, and injuries around the world.
The WHO has urged governments to increase taxes on these harmful products, highlighting that existing tax rates remain low in many regions.
Impact of Sugary Drinks on Health
Sugary beverages, including sodas, fruit juices, sweetened milk drinks, and ready-to-drink teas and coffees, have been linked to a variety of health problems. The WHO reports that these drinks contribute to:
Increased risk of obesity and excessive weight gain
Higher incidence of Type 2 diabetes
Increased risk of cardiovascular diseases
Other negative effects such as dental decay and weakened bones (osteoporosis)
The WHO has emphasized that health taxes on sugary drinks have been proven to reduce consumption, which in turn helps prevent these health issues and eases the burden on healthcare systems.
Impact of Alcohol on Health
Excessive alcohol consumption also leads to severe health consequences. The WHO highlights the following risks associated with alcohol:
Harm to maternal and child health
Exposure to both communicable and non-communicable diseases
Mental health deterioration
Increased likelihood of personal injury and accidents
Despite taxes being imposed on alcohol in 167 countries, the report reveals that alcohol has become more affordable or its price has remained the same in many countries since 2022 due to taxes not adjusting for inflation or income growth.
Furthermore, the WHO pointed to the success of the UK’s sugary drink tax, implemented in 2018. The results were as follows:
Reduced sugar consumption
£338 million in additional revenue in 2024
Lower obesity rates in girls aged 10-11, especially in lower-income communities
The WHO’s recommendation includes raising and redesigning taxes on sugary drinks and alcohol as part of broader health initiatives aimed at reducing tobacco use and excessive consumption of these harmful products.
